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Shenga chutney (Peanut powder chutney)

Before you jump to Shenga chutney (Peanut powder chutney) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.

Remember when the only individuals who cared about the ecosystem were tree huggers as well as hippies? Those days are over, and it looks like we all recognize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.

Although it may not taste as good, cooking food in the microwave as an alternative to in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this small bit of knowledge will spur you on to use the microwave more frequently. Countertop appliances will boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You could well be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned method, but you would be wrong. Especially if you make certain the dishwasher is full prior to starting a cycle. By cool drying or air drying the dishes as opposed to heat drying them, you can add to the amount of money you save.

The kitchen by itself offers you many small means by which energy and money can be saved. Green living is definitely something we can all do, without difficulty. Mostly, all it will take is a little common sense.

We hope you got benefit from reading it, now let's go back to shenga chutney (peanut powder chutney) recipe. You can have shenga chutney (peanut powder chutney) using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Shenga chutney (Peanut powder chutney):

Provide 1 cup of peanuts.
Use 2 tsp of chilly powder.
Provide 4-5 of big cloves of garlic.
Provide 1/2 tsp of cumin seeds.
Use 1/2 tsp of salt.

Steps to make Shenga chutney (Peanut powder chutney):

Roast and peel the peanuts.
Add all ingredients in the blender and grind to a coarse consistency.
Serve with oil or dahi. Goes well with Dosa, Bhakri, Upma..

Home Condiments and Dips Curry Powder and Paste Peanut Chutney Powder Recipe This shenga hindi or peanut chutney powder is prepared using peanut, red chili, curry leaves, garlic, cumin seeds, sugar and salt. This is a north Karnataka style peanut or groundnut chutney powder. But this chutney powder or chutney pudi is popular and familiar by name shenga hindi. You can find many more north Karnataka recipes on this website. how to make peanut chutney with step by step photo: firstly, dry roast ¾ cup peanut on medium flame. roast till the peanuts start to separate the skin. allow to cool down and remove the skin completely.

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