Table Of Content [Show]

Hey everyone, welcome to our recipe page, looking for the perfect Choux Pastry recipe? look no further! We provide you only the perfect Choux Pastry recipe here. We also have wide variety of recipes to try.

Choux Pastry

Before you jump to Choux Pastry recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Every person knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper workout regularly. However, we do not always have the time or the power that this type of lifestyle requires. Going to the gym isn't something people want to do when they get off from work. A juicy, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You will be happy to discover that becoming healthy doesn't have to be hard. If you keep at it, you'll get all of the required exercise and healthy food. Here are some of the best techniques to be healthy and balanced.

Consider the stairs. Rather than using an elevator, climb up the stairs to the floor you live or work on. While this will be tough to do if you live on or if your job is on a extremely high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is completely do-able. Even if you do live or work on one of the higher floors, you can still get off of the elevator early and climb up the stairs the rest of the way. Lots of people opt for the easy elevator ride instead of making an attempt on the stairs. That one flight of stairs—when taken a handful of times a day—can be just the extra boost that your system needs.

There are all sorts of things that you can do to get healthy and balanced. Not all of them demand fancy gym memberships or restricted diets. Little things, when done every day, can do a lot to make it easier to get healthy and lose pounds. Make sensible choices every day is a great start. Trying to get in as much physical exercise as possible is another. Don't forget that health isn't only about simply how much you weigh. You want your body to be powerful too.

We hope you got benefit from reading it, now let's go back to choux pastry recipe. You can have choux pastry using 6 ingredients and 10 steps. Here is how you achieve that.

The ingredients needed to cook Choux Pastry:

Take 250 ml of Water.
Take 2 tsp of Sugar.
Use Pinch of Salt.
Use 100 g of Butter.
You need 125 g of Cake Flour.
Prepare 3 of Eggs.

Instructions to make Choux Pastry:

Preheat oven to 200°C..
Bring water, sugar, salt and butter to the boil..
Once boiling, reduce heat to low and immediately add all the flour..
Stir the mixture until the flour is completely incorporated. The paste will leave the sides of the pot, forming one big ball. Cook the flour by pressing the paste against the bottom of the pan..
Remove from heat and leave to cool slightly before adding the eggs..
Gradually stir in the eggs until all is combined. The mixture should be silky smooth and easy to pipe..
Place the paste into a piping bag with a round nozzle..
Pipe 10cm long strips onto a greased and lined pan..
Bake for 20 minutes. The pastry should be golden brown on the outside and completely hollow on the inside..
Fill with whipped cream, curd, or pastry cream (custard). Glaze or dust with icing, decorate and serve!.

The high moisture content causes the pastry to rise in the oven which results in a crispy shell with hollow middle. Choux pastry is the basis for the French classics profiteroles, éclairs and gougères. Choux pastry has a high water content. The water in the mixture creates steam during cooking which forces the pastry to expand in volume, leaving it with a hollow centre and a light texture. This is the ULTIMATE GUIDE for making FOOLPROOF choux pastry (pâte à choux), for perfect profiteroles/cream puffs, eclairs, craquelins and other choux pastry based desserts.

If you find this Choux Pastry recipe useful please share it to your good friends or family, thank you and good luck.