Recipe of Perfect Penne in red sauce

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Before you jump to Penne in red sauce recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Spend less Money In The Kitchen.

Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. Each and every family should start creating changes that are environmentally friendly and they must do this soon. Read on for some ways to go green and save energy, mainly in the kitchen.

A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is definitely clean, which means that the motor needs to operate less regularly, will also save electricity.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. Green living is actually something we can all accomplish, without difficulty. A lot of it really is basically making use of common sense.

We hope you got insight from reading it, now let's go back to penne in red sauce recipe. You can cook penne in red sauce using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Penne in red sauce:

1. Use 1 cup of boiled penne pasta.
2. Prepare 4 of medium size tomatoes.
3. Use 4 cloves of garlic.
4. You need 2 of dry red chilli.
5. Use As required of Salt.
6. Provide Pinch of sugar.
7. Provide 1 tsp of dry basil.
8. Get 1 tsp of oregano.

Steps to make Penne in red sauce:

1. Boil tomatoes along with dry red chilli until it get mushy.
2. Cool this mixture.now add this mixture in a blender along with garlic and blend.
3. In a pan put butter then put this paste, salt, oregano,sugar, basil and cook for around 5 minutes.
4. Put boiled pasta and toss well and serve hot.

To make this meal vegetarian, just add mushrooms, zucchini, kale or whatever vegetable sounds delicious! The red sauce pasta or pasta in red sauce is commonly known as Penne arrabbiata in Italy. Pasta is an Italian cuisine which is served in India by adding more spicy flavours to it. I have tried to make this pasta as Indian style pasta which they serve in street and restaurants. Season the red sauce with some salt, sugar, and black pepper.

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